Cocktail Masterclass | Celebrating Spritz Season

About this event
Join us to see in the weekend at The Duke of Cambridge on Friday 19th July as we host a cocktail masterclass with Double Dutch to celebrate the summer season with tickets at just £12.50 per person.
British summer’s were made for long lunches and lazy evenings in pub gardens, surrounded by friends, family and with a refreshing drink in hand. Nothing captures a taste of summer better than a thirst-quenching spritz cocktail and what better way to impress your friends and family than with your own black book of creative spritzes. Double Dutch are known for mixers with bold flavour combinations and signature flavours. After finding that most mixers lacked the vibrancy of the spirits they were paired with, the ‘Tonic Twins’ as the founders have been dubbed set out to create something to bring much-needed personality and flavour to the party, whatever partying means to you! Designed to be paired with your favourite spirit or savoured solo.
Hosted in the open air barn overlooking the terrace, this exclusive cocktail masterclass will hosted by Double Dutch Brand Ambassador Tristan Darby. Mix and muddle your way to becoming a cocktail connoisseur, as he takes you through making a Cue-Go Spritz, Grapefruit Aperol Spritz and L’Americano Spritz, what they are and where they came from, and how Spritzers are enjoying their modern renaissance on the terraces and patios of the English countryside. So join us as we double your expectations, one glass at a time!
Tickets cost £12.50 per person.
Cue-Go Spritz
A take on the classic Hugo, featuring Dry Gin, Elderflower Liqueur, Double Dutch Cucumber & Watermelon – Garnished with Cucumber & Mint
Grapefruit Aperol Spritz
Aperol, Sauvignon Blanc, Double Dutch Pink Grapefruit Soda – Garnished with Pink Grapefruit & Thyme
L’Americano Spritz
Campari, Sweet Vermouth, Double Dutch Pomegranate & Basil – Garnished with Orange Peel Twist & Fresh Basil
About Double Dutch
Double Dutch is an award-winning premium tonic and mixer brand, founded by Dutch twins, Raissa and Joyce de Haas. Born and raised in the Netherlands, the birthplace of gin, Joyce and Raissa grew up in a lively world of drinks delivering constant innovations. They soon realised that whilst alcoholic drinks had become more vibrant and diverse than ever, the world of tonics and mixers had scarcely changed. Identifying a gap in the market, Joyce and Raissa began experimenting at university, and set themselves the challenge of shaking up the mixer market by crafting their own innovations. Since launch, Double Dutch’s diverse range of 12 delicious flavour pairings are now the exclusive mixer partner of Soho House, and all the best party destinations worldwide, with their portfolio including innovations such as ‘Cucumber & Watermelon’, ‘Pomegranate & Basil’, and their popular ‘Pink Grapefruit Soda’. In 2022, Double Dutch became carbon neutral and in 2024 confirmed their B Corp certification.